Hyderabadi Double Ka Meetha: A Royal Bread Pudding Fit for a Feast
Introduction Step into the world of royal Hyderabadi cuisine with Double Ka Meetha, a decadent dessert that transforms simple bread into a rich, aromatic delicacy. Also known as Shahi Tukda or Bread Halwa, this dish is a cornerstone of festive celebrations, especially during Ramadan and Eid. Imagine deep-fried bread slices soaked in a reduced, saffron-infused…
